Biography - Dr. Harsha Jayasinghe
I am Dr. Harsha
Jayasinghe, an accomplished General Manager with over 33 years of extensive
leadership experience in the leisure and hospitality industry. My career has
been shaped by a relentless pursuit of excellence, marked by my ability to lead
diverse teams, optimize operations, and drive strategic growth. I am recognized
for transforming underperforming properties into profitable ventures, a skill
that has defined my career and established me as a results-driven leader within
the sector.
My journey in
hospitality began with a solid academic foundation. I hold a Diploma in Food
& Beverage Management from the Education Institute of the American Hotel
and Motel Association in Cyprus. This program ignited my passion for the
hospitality sector and provided me with a strong understanding of operational
excellence. Building on this, I earned an Associate B.Sc. in Hotel
Administration from the College of Tourism and Hotel Management in Cyprus. This
degree equipped me with critical insights into hotel operations, enhancing my technical and managerial
capabilities.
To diversify my skill
set, I pursued a Diploma in Marketing from the Polytechnic Institute Limited.
This qualification broadened my understanding of market strategies, branding,
and customer engagement— elements that have been pivotal in driving success in
my managerial roles. To cap off my academic pursuits, I earned a Ph.D. in
Hospitality Management from the Commonwealth Peace University in Honolulu, USA.
This achievement reflects my deep commitment to understanding and contributing
to the strategic and managerial dimensions of the hospitality industry.
I began my professional
career as a Management Trainee, a role that exposed me to the operational
intricacies of the hospitality sector. This experience served as the foundation
for my career, offering me a hands-on understanding of what it takes to deliver
exceptional service and operational efficiency. Over the years, I have climbed
the professional ladder, holding key roles such as Chef, Executive Assistant
Manager, Operations Manager, Resident Manager, and ultimately, General Manager.
Each of these roles has
been instrumental in shaping my approach to leadership and management. As a
chef, I honed my creativity and precision. As an Operations Manager and
Resident Manager, I developed a comprehensive understanding of managing large
teams, streamlining processes, and ensuring the highest standards of service.
These experiences cumulatively prepared me for the multifaceted
responsibilities of a General Manager.
As General Manager, I
have consistently overseen all operational aspects of hospitality businesses,
including service delivery, financial performance, and team leadership. I pride
myself on fostering a collaborative work culture that inspires teams to achieve
common goals. A defining feature of my leadership style is my ability to turn
around underperforming properties, transforming challenges into opportunities
for growth and profitability.
This approach has not only enhanced my professional reputation but also
contributed to the long- term success of the organizations I have served.
Beyond my immediate
professional responsibilities, I am actively involved in advancing the hospitality industry. I am a Life Member of
several prestigious organizations, including the Management Club, the Negombo
Motor Sports Club, and the Classic Car Club of Ceylon. These memberships
reflect my diverse interests and my commitment to fostering professional and
personal growth.
Currently, I serve as
the Secretary of the Bentota & Beruwela Hoteliers Association, representing
17 hotels. In this role, I work closely with industry leaders to promote the
collective interests of the hospitality sector, advocate for its growth, and
address emerging challenges.
On an international level,
I am a Forum Member of the Operational Professional Association, a global
platform with over 60,000 members across 51 associations. This role allows me
to exchange insights with industry professionals worldwide, stay informed about
emerging trends, and contribute to shaping the future of the industry.
Additionally, I have served as the Immediate Past Chairman of the Institute of
Hospitality, UK – Sri Lanka Chapter. This esteemed position enabled me to
promote professional development and uphold global hospitality standards within
Sri Lanka and beyond.
My leadership journey
began long before my professional career. As an Athletic Captain in school, I
learned the value of discipline,
teamwork, and perseverance—qualities that continue to influence my
leadership style today. Additionally, my role as a Troop Leader in scouting
instilled in me a sense of responsibility and mentorship, skills that have been
integral to my career.
I am also a proud medal
holder of the Culinary Art Chef's Guild, which highlights my appreciation for
culinary excellence and its role in the hospitality industry. On a personal
level, I am a record-holder in athletic sprint events in the Kalutara District,
further reflecting my commitment to setting and achieving ambitious goals.
Receiving the
Outstanding General Manager award at the Asia Awards, powered by the World
Research Congress, has been one of the most humbling and significant milestones
of my career. This prestigious accolade serves as a testament to the
dedication, resilience, and collective effort of the incredible teams I have
had the privilege of working with over the years.
This recognition is not
merely a personal achievement; it symbolizes the success of countless
individuals who have contributed their passion, expertise, and hard work to
achieving shared objectives. It reinforces my belief in the power of collaboration and innovation in driving
meaningful change and achieving remarkable results.
For me, this award is a
source of inspiration to continue striving for excellence. It motivates me to
embrace new challenges, implement forward-thinking strategies, and foster a
culture of innovation and growth within the organizations I serve.
As I reflect on my
journey, I remain deeply committed to advancing the hospitality industry. The
sector is evolving rapidly,
influenced by technological advancements, changing customer expectations, and
global market dynamics. To remain competitive, it is essential to anticipate
these changes and adapt with agility.
I am grateful for the
opportunities, recognition, and support I have received throughout my career.
These experiences have shaped me as a leader and as an individual, and I look
forward to building on this foundation to
achieve even greater success in the future.
My vision is to inspire
teams, implement innovative strategies, and leave a lasting legacy of
excellence in every organization I lead. I firmly believe that the key to
success lies in embracing innovation, fostering collaboration, and maintaining
a relentless focus on delivering value to customers and stakeholders.
Together with the exceptional teams I work with, I am excited to continue setting new benchmarks in hospitality management and leadership. The challenges ahead are both exciting and demanding, and I am eager to tackle them with the same passion and determination that have defined my career thus far.
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